A relaxed time at home during the break..:)

On the first morning of my so well deserved break after a whole year of slogging in the office, I decided to cook me a nice but simple breakfast of eggs and sausages. It really feels so good to wake up only when you feel like waking up and not when the stupid alarm clock rings to get you up. I got up at about 9ish so, by the time I had this.. it was actually brunch time.



After brunch... was feeling like a sloth. It's like I've got all the time in the world..so, what to do first leh?? Decided to go back to sleep.. buahaha.

At 3pm.. was feeling rather hungry. Too late for lunch.. and too early for dinner. What to eat wor?? Hawkers are also not opened at 3pm and even if they were, what's left is probably the remnants of what cannot be sold at lunch. So, opened the fridge and rummaged for leftovers... Zilch..nothing except some rice from last nite.

Fried rice with one vege would be what I will make lah for "high tea" :D.



Geez.. kinda messed up my meals but hey.. I am on vacation..relax wor...heehee.

After that, dug out the "few" cookbooks that I have (few = more than 20 books at least) and salivated over the photos of all the yummy and delicious food. Won't be lending anyone these books anytime soon.... have to hang them out to dry after drooling all over them.... haha.

To cut the long story short, during my short break at the end of last year, I tried to polish up what little cooking skills I have. Some turned out edible, some turned out charred.. which was quickly thrown away without leaving any evidence of the disaster. Next break I take, maybe I will enroll for some cooking classes.. :p

Campbell Mushroom Soup straight off the can

Pan-fried Salmon with salt

Salmon to go with steamed tou foo and the definitely non-halal soya sauce stewed pork

More cookies but different recipe

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